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| Hours |
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| Monday | 11.30 am - | 9.30 pm | | Tuesday | 11.30 am - | 9.30 pm | | Wednesday | 11.30 am - | 9.30 pm | | Thursday | 11.30 am - | 9.30 pm | | Friday | 11.30 am - | 9.30 pm | | Saturday | 12.00 pm - | 9.00 pm | | Sunday | 12.00 pm - | 9.00 pm | | Closing Days: Easter Day, Thanksgiving Day, and C | |
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| Appetizers |
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 | A 01. Age Tofu
A 01. Age Tofu
Fried bean curds topped with bonito flakes and
scallion, served with tempura sauce.
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A 02. Gyoza
A 02. Gyoza
6 pieces of pan fried dumpling, served with ponzu
sauce.
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A 03. Edamame
A 03. Edamame
Steamed green soy beans.
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A 04. Shrimp Shumai
A 04. Shrimp Shumai
Steamed shrimp dumpling, served with our house
special sauce.
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A 05. Tempura
A 05. Tempura
Shrimp and vegetables coated in a lite batter and
gently fried, served with tempura sauce.
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A 06. Crispy Tuna Salad Hand Rolls
A 06. Crispy Tuna Salad Hand Rolls
Tuna, avocado, sicy napa cabage salad in a crispy
cone. |
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A 07. Beef or Chicken Negimaki
A 07. Beef or Chicken Negimaki
Broiled beef or chicken rolled and filled with scallions
in a teriyaki sauce.
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A 08. Tatsuta Age
A 08. Tatsuta Age
Breaded and fried chicken nuggets.
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A 09. Yakitori
A 09. Yakitori
Broiled chicken and vegetable on a skewer.
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A 10. Blackened Tuna
A 10. Blackened Tuna
Seared tuna served with a spicy mayonnaise sauce.
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A 11. Spicy Asparagus Roll
A 11. Spicy Asparagus Roll
Crab meat, asparagus, fish eggs in spicy mayonnaise
and coated in a light batter and gently deep fried.
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A 12. Soft Shell Crab
A 12. Soft Shell Crab
Deep fried with teriyaki sauce.
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A 13. Tuna Tataki
A 13. Tuna Tataki
Seared tuna served with a spicy ponzu sauce.
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A 14. Baby Octopus
A 14. Baby Octopus
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A 15. Ultimate Tempura Roll
A 15. Ultimate Tempura Roll
Crab meat, shrimp, tamago, fish egg, avocado,
cucumber, and asparagus coated in a light batter and
gently deep fried, served with tempura sauce.
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A 16. Tuna Pizza
A 16. Tuna Pizza
avocado sauce on scallion pancake, topped with fresh
tuna carnished with spicy mayo, tobiko and scallions. |
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| Salad |
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B 01. Nata Salad
B 01. Nata Salad
Seafood salad w. miso dressing. |
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 | B 02. California Salad
B 02. California Salad
Crab meat, avocado and cucumber in our house
dressing.
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B 03. Green Salad
B 03. Green Salad
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B 04. Seaweed Salad
B 04. Seaweed Salad
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B 05. Avocado Salad
B 05. Avocado Salad
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| Soup |
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C 01. Moso Soup
C 01. Moso Soup
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C 02. Vegetable & Chicken Soup
C 02. Vegetable & Chicken Soup
Seasonal vegetables and diced chicken in a clear broth.
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C 03. House Special Soup (For Two)
C 03. House Special Soup (For Two)
Crab meat and egg drop soup.
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| Entrees |
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Includes: Miso Soup, Salad and Rice |
 | E 01. Chicken Tempura & Vegetables
E 01. Chicken Tempura & Vegetables
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E 01. Shrimp Tempura & Vegetables
E 01. Shrimp Tempura & Vegetables
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E 02. Beef Teriyaki
E 02. Beef Teriyaki
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E 02. Chicken Teriyaki
E 02. Chicken Teriyaki
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E 02. Salmon Teriyaki
E 02. Salmon Teriyaki
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E 02. Seafood Combination Shrimp, Scallops, Salmon)
E 02. Seafood Combination Shrimp, Scallops, Salmon)
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E 03. Negimaki
E 03. Negimaki
Grilled beef and scallion roll in a teriyaki sauce.
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E 04. Curry Katsu Chicken
E 04. Curry Katsu Chicken
Breaded and deep fried to a golden brown. Served with
a Japanese curry sauce.
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E 04. Curry Katsu Shrimp
E 04. Curry Katsu Shrimp
Breaded and deep fried to a golden brown.
Served with a Japanese curry sauce.
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E 04. Curry Katsu Pork
E 04. Curry Katsu Pork
Breaded and deep fried to a golden brown.
Served with a Japanese curry sauce.
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E 05. Suki Yaki (Beef or Chicken)
E 05. Suki Yaki (Beef or Chicken)
Thin slices of meat, vegetables, tofu noodles cooked in
a soy based broth.
EAT IN ONLY!
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E 06. Sizzling Tofu Steak with Julienne Vegetables & Gravy
E 06. Sizzling Tofu Steak with Julienne Vegetables & Gravy
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| Noodles |
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N 1. Nabeyaki Udon
N 1. Nabeyaki Udon
Thick chewy whet noodles simmered in broth with
shrimp, egg and traditional topping.
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 | H 2. Yaki Soba with Chicken
H 2. Yaki Soba with Chicken
Stir-fried buckwheat thin noodles with seasonal
vegetables.
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N 2. Yaki Soba with Shrimp
N 2. Yaki Soba with Shrimp
Stir-fried buckwheat thin noodles with seasonal
vegetables.
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N 3. Yaki Udon with Chicken
N 3. Yaki Udon with Chicken
Stir-fried white wheat noodles with seasonal vegetables. |
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N 3. Yaki Udon with Shrimp
N 3. Yaki Udon with Shrimp
Stir-fried white wheat noodles with seasonal vegetables.
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| Donburi (Rice Bowl) |
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R 1. Ten Don
R 1. Ten Don
Shrimp and vegetable tempura in a rice bowl.
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R 2. Katsu Don
R 2. Katsu Don
Pork or chicken katsu cooked with egg and onion in a
rice bowl.
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R 3. Oyako Don
R 3. Oyako Don
Cooked chicken or beef, egg and onion in a rice bowl.
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| Box Dinner |
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Includes: Miso Soup, Salad, Rice and Shrimp Shumai |
D 1. Tempura and Teriyaki Chicken
D 1. Tempura and Teriyaki Chicken
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D 2. Tempura and Teriyaki Beef or Salmon
D 2. Tempura and Teriyaki Beef or Salmon
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D 3. Tempura and Sushi or Sashimi
D 3. Tempura and Sushi or Sashimi
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D 4. Teriyaki Chicken and Sushi or Sashimi
D 4. Teriyaki Chicken and Sushi or Sashimi
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| Complete Lunch |
LUNCH HOURS:
Mon. -Fri.: 11:30am -3:00pm
Excludes Saturday and Sunday
Lunch box includes: miso soup, salad, potato home stle and white rice. |
L 01. Chicken Teriyaki
L 01. Chicken Teriyaki
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L 02. Beef Teriyaki
L 02. Beef Teriyaki
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L 03. Salmon Teriyaki
L 03. Salmon Teriyaki
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L 04. Chicken or Beef Yaki Soba
L 04. Chicken or Beef Yaki Soba
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L 05. Sushi
L 05. Sushi
4 pieces of sushi and 1 roll
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L 06. Sashimi
L 06. Sashimi
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L 07. Tempura
L 07. Tempura
Shrimp and Vegetables.
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L 08. Roll Combination (2 Roll)
L 08. Roll Combination (2 Roll)
Choose from a la carte roll #17-32
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L 09. Beef or Chicken Negimaki
L 09. Beef or Chicken Negimaki
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L 10. Yaki Udon
L 10. Yaki Udon
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L 11. Nabeyaki Udon ( No Soup or Potato)
L 11. Nabeyaki Udon ( No Soup or Potato)
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L 12. Katsu Curry
L 12. Katsu Curry
Pork, Chicken or Shrimp
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